Low Fat Vegan Carrot Cake Recipe

My low fat veganized version cuts the canola oil down to only 2 tablespoons.

Low fat vegan carrot cake recipe.

Combine the flour baking soda spices and salt. Much better than a lot of full fat carrot cake. And although it does not contain fat it keeps the nutritional value of the carrot nuts and the fruits that you add. Besides it not being vegan my mom s cake has 1 1 2 cups of canola oil 2 cups of sugar 3 eggs.

In a large bowl mix sugar and pumpkin until creamy. Top them with the frosting recipe linked above or with my healthy cream cheese frosting recipe also posted on the blog. Vegan carrot cake rating. Preheat the oven to 350 f and grease a 9x13 baking pan.

These healthy and vegan carrot cake cupcakes are soy free and can be gluten free and sugar free. In a medium bowl mix flour flax baking soda cinnamon baking powder and salt. In a large bowl beat the brown sugar buttermilk egg whites egg oil and vanilla until well blended. It almost uses what you have.

Unrated 19 this is. Unbelievably delicious sugar free fat free vegan carrot cake made with whole wheat flour. Many use 100 all purpose flour and some a substituted some whole wheat flour. I like a carrot cake that has what i would term good crumb along with great taste.

This recipe delivers a low fat version of a perennial favorite through use of applesauce. And 2 packages of cream cheese and a stick of butter for the frosting. Find the best carrot cake recipe with or without pineapple plus recipes for carrot cupcakes with cream cheese frosting and other easy carrot y treats. The following recipe for carrot cake completely dispenses with the use of eggs and dairy products.

Gradually beat into sugar mixture until blended. The original recipe calls for 1 2 cup each of shredded carrots and walnuts but i have increased it to 1 cup each. In a large bowl whisk together the flour baking powder baking soda cinnamon nutmeg and salt. Preheat oven to 350 f.

This super easy vegan carrot cake is made with cinnamon applesauce to keep it nice and moist which means that you don t need an egg replacer or an egg substitute at all. Some recipes used cake flour. Therefore it s a vegan recipe that s made only with vegetable based ingredients. Bake 19 minutes then allow the healthy carrot cake cupcakes to cool before removing from the tray.